| Daniel and susan finnerty took over the business in 1997. The hotel was originally a small country pub serving the local community, but over the years, with the expansion of wexford town and surrounding areas, it has developed into a contemporary but comfortable hotel. The accommodation side of the business is marketed as the drinagh court hotel, but the reputation, both locally and further afield, for excellent food and warm friendly service has ensured that the bar and lounge will always be known as the farmers kitchen. As the hotel is personally managed by the owners, and because the drinagh court is lucky to have a dedicated team of staff, you are always assured of a friendly welcome. |
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